Mineral occurrence in vegetarian foods

http://hdl.handle.net/10400.18/8089

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Authors

Santiago, Susana

Tavares, Nelson

Nascimento, Ana

Castanheira, Isabel

Santos, Mariana

Abstract(s)

Calcium, iron and zinc are minerals of greatest concern when considering the nutritional value of vegetarian diets, since those minerals are mostly present in animal foods. Aim: The aim of this study was to assess calcium, iron and zinc contents in vegetarian foods.

Keywords

Minerals Calcium Iron Zinc Vegetarian Foods Minerais Alimentação Vegetariana Segurança Alimentar Composição dos Alimentos

URI

http://hdl.handle.net/10400.18/8089

Research Projects

METROFOOD-RI Preparatory Phase Project

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Collections

DAN - Posters/abstracts em congressos nacionais