Publication
TASK 9.9 Quality management practices: SOPs – results
| dc.contributor.author | Pité, Marina | |
| dc.contributor.author | Oliveira, Luisa | |
| dc.contributor.author | Castanheira, Isabel | |
| dc.date.accessioned | 2014-10-30T16:20:17Z | |
| dc.date.available | 2014-10-30T16:20:17Z | |
| dc.date.issued | 2014-03-21 | |
| dc.description.sponsorship | FP7 | por |
| dc.identifier.uri | http://hdl.handle.net/10400.18/2424 | |
| dc.language.iso | eng | por |
| dc.peerreviewed | no | por |
| dc.publisher | Instituto Nacional de Saúde Doutor Ricardo Jorge, IP | por |
| dc.relation | TDSExposure | por |
| dc.subject | Segurança Alimentar | por |
| dc.subject | TDS | por |
| dc.subject | Estudos de Dieta Total | por |
| dc.subject | SOPs | por |
| dc.title | TASK 9.9 Quality management practices: SOPs – results | por |
| dc.type | conference object | |
| dspace.entity.type | Publication | |
| oaire.citation.conferencePlace | Praga, República Checa | por |
| oaire.citation.title | WP 9 Workshop “on practical aspects of a start with TDS pilot study", 21 March 2014 | por |
| rcaap.rights | restrictedAccess | por |
| rcaap.type | conferenceObject | por |
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