Publicação
Food Microbiology Laboratory - General Requirements and Recommendations
| dc.contributor.author | Furtado, Rosália | |
| dc.date.accessioned | 2016-02-02T15:03:16Z | |
| dc.date.available | 2016-02-02T15:03:16Z | |
| dc.date.issued | 2015-07-16 | |
| dc.description.abstract | International Standard 7128 - General requirements and guidance for microbiological examinations. Foodborne diseases and foodborne outbreaks. | pt_PT |
| dc.identifier.uri | http://hdl.handle.net/10400.18/3268 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | no | pt_PT |
| dc.subject | General Requirements and Guidance for Microbiological Examinations | pt_PT |
| dc.subject | Foodborne Diseases | pt_PT |
| dc.subject | Segurança Alimentar | pt_PT |
| dc.title | Food Microbiology Laboratory - General Requirements and Recommendations | pt_PT |
| dc.title.alternative | Food Microbiology Laboratory - Foodborne diseases | pt_PT |
| dc.type | lecture | |
| dspace.entity.type | Publication | |
| oaire.citation.conferencePlace | Lisboa, Portugal | pt_PT |
| oaire.citation.title | Technical School General Gheorghe Magheru Romania - Pratical Training Stages, INSA, 16 July 2015 | pt_PT |
| rcaap.rights | closedAccess | pt_PT |
| rcaap.type | lecture | pt_PT |