Publication
Bioaccessibility assessment of patulin and ochratoxin A in cereal and fruit based baby foods using a harmonized in vitro digestion model: contribution for the risk assessment of chemical mixtures
| dc.contributor.author | Assunção, Ricardo | |
| dc.contributor.author | Martins, Carla | |
| dc.contributor.author | Duarte, Lecrerc | |
| dc.contributor.author | Alvito, Paula | |
| dc.date.accessioned | 2016-02-18T17:03:39Z | |
| dc.date.available | 2019-01-01T01:30:10Z | |
| dc.date.issued | 2015-10-16 | |
| dc.description.abstract | People, animals and the environment can be exposed to multiple chemicals at once from a variety of sources, but current risk assessment is usually carried out on one chemical substance at a time. Mycotoxins are fungal natural contaminants commonly found in a variety of foods including baby foods and have been found in cereal and fruit based baby foods. In human health risk assessment, ingestion of food is considered a major route of exposure to many contaminants including mycotoxins, although the total amount of an ingested contaminant (external dose) does not always reflect the amount that is available to the body (internal dose). (...) | pt_PT |
| dc.description.sponsorship | This research was performed under the MycoMix project “Exploring the toxic effects of mixtures of mycotoxins in infant food and potential health impact” (PTDC/DTPFTO/0417/2012) funded by the Fundac¸ ão para a Ciência e Tecnologia (FCT), Portugal. | pt_PT |
| dc.identifier.citation | Toxicology Letters. 2015 Oct 16; 238(2)l:S116. Abstracts | pt_PT |
| dc.identifier.doi | 10.1016/j.toxlet.2015.08.375 | |
| dc.identifier.issn | 0378-4274 | |
| dc.identifier.uri | http://hdl.handle.net/10400.18/3427 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | yes | pt_PT |
| dc.publisher | Elsevier/ EUROTOX | pt_PT |
| dc.relation.publisherversion | http://www.sciencedirect.com/science/article/pii/S0378427415023140 | pt_PT |
| dc.subject | Toxicologia | pt_PT |
| dc.subject | Patulina | pt_PT |
| dc.title | Bioaccessibility assessment of patulin and ochratoxin A in cereal and fruit based baby foods using a harmonized in vitro digestion model: contribution for the risk assessment of chemical mixtures | pt_PT |
| dc.type | conference object | |
| dspace.entity.type | Publication | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/3599-PPCDT/PTDC%2FDTP-FTO%2F0417%2F2012/PT | |
| oaire.citation.conferencePlace | Porto, Portugal | pt_PT |
| oaire.citation.startPage | S116 | pt_PT |
| oaire.citation.title | 51st Congress of the European Societies of Toxicology (Eurotox): Bridging Sciences for Safety,13-16 September 2015 | pt_PT |
| oaire.fundingStream | 3599-PPCDT | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| rcaap.rights | embargoedAccess | pt_PT |
| rcaap.type | conferenceObject | pt_PT |
| relation.isProjectOfPublication | 7dee8a4a-7112-45ce-a8cb-8c552d7ae061 | |
| relation.isProjectOfPublication.latestForDiscovery | 7dee8a4a-7112-45ce-a8cb-8c552d7ae061 |
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