Publication
Nutri-Score: a public health tool to improve eating habits in Portugal
| dc.contributor.author | Goiana-da-Silva, Francisco | |
| dc.contributor.author | Cruz-e-Silva, David | |
| dc.contributor.author | Gregório, Maria João | |
| dc.contributor.author | Nunes, Alexandre Morais | |
| dc.contributor.author | Calhau, Conceição | |
| dc.contributor.author | Hercberg, Serge | |
| dc.contributor.author | Rito, Ana | |
| dc.contributor.author | Bento, Alexandra | |
| dc.contributor.author | Cruz, Diogo | |
| dc.contributor.author | Almeida, Fernando | |
| dc.contributor.author | Darzi, Ara | |
| dc.contributor.author | Araújo, Fernando | |
| dc.date.accessioned | 2019-05-29T11:26:06Z | |
| dc.date.available | 2019-05-29T11:26:06Z | |
| dc.date.issued | 2019-03-29 | |
| dc.description.abstract | This article intends to help filling the existing gap in guidance for the implementation of FOP labelling systems.4 As such, the following sections present the growing evidence on the impact of the Nutri-Score labelling scheme in promoting healthier eating behaviours and informs health professionals, as well as decision makers, on the way forward. | pt_PT |
| dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
| dc.identifier.citation | Acta Med Port. 2019 Mar 29;32(3):175-178. doi: 10.20344/amp.11627. Epub 2019 Mar 29 | pt_PT |
| dc.identifier.doi | 10.20344/amp.11627 | pt_PT |
| dc.identifier.issn | 0870-399X | |
| dc.identifier.uri | http://hdl.handle.net/10400.18/6403 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | yes | pt_PT |
| dc.publisher | Ordem dos Médicos | pt_PT |
| dc.relation.publisherversion | https://www.actamedicaportuguesa.com/revista/index.php/amp/article/view/11627 | pt_PT |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | pt_PT |
| dc.subject | Consumer Behavior | pt_PT |
| dc.subject | Feeding Behavior | pt_PT |
| dc.subject | Food Labeling | pt_PT |
| dc.subject | Public Health | pt_PT |
| dc.subject | Portugal | pt_PT |
| dc.subject | Estilos de Vida e Impacto na Saúde | pt_PT |
| dc.subject | Comportamento Alimentar | pt_PT |
| dc.subject | Comportamento do Consumidor | pt_PT |
| dc.subject | Rotulagem de Alimentos | pt_PT |
| dc.subject | Saúde Pública | pt_PT |
| dc.title | Nutri-Score: a public health tool to improve eating habits in Portugal | pt_PT |
| dc.title.alternative | Nutri-Score: uma ferramenta de saúde pública para melhorar os hábitos alimentares da população portuguesa | pt_PT |
| dc.type | journal article | |
| dspace.entity.type | Publication | |
| oaire.citation.endPage | 178 | pt_PT |
| oaire.citation.issue | 3 | pt_PT |
| oaire.citation.startPage | 175 | pt_PT |
| oaire.citation.title | Acta Médica Portuguesa | pt_PT |
| oaire.citation.volume | 32 | pt_PT |
| rcaap.rights | openAccess | pt_PT |
| rcaap.type | article | pt_PT |
