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Insights on safety and innovation in food packaging

dc.contributor.authorSanches Silva, A.
dc.date.accessioned2017-03-02T16:44:27Z
dc.date.available2017-03-02T16:44:27Z
dc.date.issued2016-06-16
dc.description.sponsorshipThis work was supported by the research project “Labelling and tracking of nanoclay from food packaging nanocomposites: a food safety issue – NanoPack4Food” (2014DAN1019) under the Cooperative Programme of the Agreement on Scientific Cooperation between National Research Council of Italy (CNR) and Foundation for Science and Technology of Portugal (FCT).pt_PT
dc.description.versionN/Apt_PT
dc.identifier.urihttp://hdl.handle.net/10400.18/4412
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherInstituto Nacional de Saúde Doutor Ricardo Jorge, IPpt_PT
dc.subjectFood Packaging Designpt_PT
dc.subjectFood Packagingpt_PT
dc.subjectSegurança Alimentarpt_PT
dc.titleInsights on safety and innovation in food packagingpt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceLisboa, Portugalpt_PT
oaire.citation.titleInternational Conference on Safety and Innovation in Food Packaging (InSIPack), 16 junho 2016pt_PT
rcaap.rightsembargoedAccesspt_PT
rcaap.typeconferenceObjectpt_PT

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