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The Usefulness of Human Biomonitoring in the Case of Mycotoxins Exposure Assessment

2020-03-27Book part Restricted access
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dc.contributor.authorViegas, Susana
dc.contributor.authorMartins, Carla
dc.date.accessioned2021-04-21T16:22:49Z
dc.date.available2021-04-21T16:22:49Z
dc.date.issued2020-03-27
dc.descriptionElsevier Reference Collection in Life Sciencespt_PT
dc.description.abstractHuman Biomonitoring (HBM) has been identified as a promising tool to assess the exposure to contaminants from different origins, providing information of aggregated exposures from different routes and contributing to the establishment of the total body burden of an individual. Mycotoxins are fungi metabolites produced by specific fungal genera that can resist to adverse environmental factors making difficult to eliminate or inactivate from the source even after being exposed to culinary processes. Therefore, the most common exposure source is the diet but exposure in indoor and occupational environments have already been reported. This article highlights the usefulness of HBM when performing mycotoxins exposure assessment and the support that HBM data can give to risk management measures and policy actions in order to reduce exposure.pt_PT
dc.description.sponsorshipNOVA National School of Public Health, Public Health Research Centre,Universidade NOVA de Lisboa and H &TRC – Health &Technology Research Center, ESTeSL – Escola Superior de Tecnologia da Saúde, Instituto Politécnico de Lisboa, Food and Nutrition Department,National Institute of Health Doutor RicardoJorge, Lisboa, Portugal; CESAM, Centre for Environmental and Marin eStudies, University of Aveiro, Campus Universitário d Santiago, Aveiro,Portugal; NOVA National School of Public Health,Universidade NOVA de Lisboa, Lisboa, Portugal; and CISP, Centro de Investigação em SaúdePública, Universidade NOVA de Lisboa, Lisboa, Portugalpt_PT
dc.description.versionN/Apt_PT
dc.identifier.citationIn: Encyclopedia of Mycology. 2020. doi: 10.1016/B978-0-12-809633-8.21035-2pt_PT
dc.identifier.doidoi: 10.1016/B978-0-12-809633-8.21035-2pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.18/7686
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherElsevierpt_PT
dc.relation.publisherversionhttps://www.sciencedirect.com/science/article/pii/B9780128096338210352?via%3Dihubpt_PT
dc.subjectExposure Assessmentpt_PT
dc.subjectFood Contaminantspt_PT
dc.subjectHuman Biomonitoringpt_PT
dc.subjectMycotoxinspt_PT
dc.subjectSegurança Alimentarpt_PT
dc.subjectOccupational Exposurept_PT
dc.subjectAvaliação do Riscopt_PT
dc.subjectSaúde Humanapt_PT
dc.subjectToxicologiapt_PT
dc.titleThe Usefulness of Human Biomonitoring in the Case of Mycotoxins Exposure Assessmentpt_PT
dc.typebook part
dspace.entity.typePublication
oaire.citation.endPage4pt_PT
oaire.citation.startPage1pt_PT
oaire.citation.titleEncyclopedia of Mycology - Reference Module in Life Sciencespt_PT
rcaap.embargofctAcesso de acordo com o editor.pt_PT
rcaap.rightsclosedAccesspt_PT
rcaap.typebookPartpt_PT

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