Publication
Identification of required TDS results and development of approaches. D5.2 Guidance document on implementation of a TQM system to TDS (month 30)
| dc.contributor.author | Oliveira, Luisa | |
| dc.date.accessioned | 2014-10-30T16:04:07Z | |
| dc.date.available | 2014-10-30T16:04:07Z | |
| dc.date.issued | 2014-07-08 | |
| dc.description.sponsorship | FP7 | por |
| dc.identifier.uri | http://hdl.handle.net/10400.18/2421 | |
| dc.language.iso | eng | por |
| dc.peerreviewed | no | por |
| dc.relation | TDSExposure | por |
| dc.subject | Segurança Alimentar | por |
| dc.subject | TDS | por |
| dc.subject | Estudos de Dieta Total | por |
| dc.subject | TQM system | por |
| dc.title | Identification of required TDS results and development of approaches. D5.2 Guidance document on implementation of a TQM system to TDS (month 30) | por |
| dc.type | conference object | |
| dspace.entity.type | Publication | |
| oaire.citation.conferencePlace | Bilthoven, The Netherlands | por |
| oaire.citation.title | WP5 Meeting, 8 julho 2014 | por |
| rcaap.rights | restrictedAccess | por |
| rcaap.type | conferenceObject | por |
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