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Departamento de Alimentação e Nutrição
DAN - Relatórios científicos e técnicos
D 2.4. Final report on the evaluated dataset of the BSAC traditional foods investigated
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D 2.4. Final report on the evaluated dataset of the BSAC traditional foods investigated
2012-05
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http://hdl.handle.net/10400.18/1419
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D 2.4. Final report.pdf
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Composição dos Alimentos
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http://hdl.handle.net/10400.18/1419
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BaSeFood
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DAN - Relatórios científicos e técnicos
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