Statistics for Nutritional, technological, and sensory changes induced by different drying methods on purees made with Andean grains
Total visits
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|---|---|
| Nutritional, technological, and sensory changes induced by different drying methods on purees made with Andean grains | 45 |
Total visits per month
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| June 2025 | 0 |
| July 2025 | 0 |
| August 2025 | 0 |
| September 2025 | 0 |
| October 2025 | 0 |
| November 2025 | 0 |
| December 2025 | 2 |
File Visits
| views | |
|---|---|
| Nutritional, Tecnological and sensory changes on pures Andean Grains.pdf | 2 |
Top country views
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| United States | 18 |
| United Kingdom | 15 |
| Germany | 4 |
| Ukraine | 2 |
| Australia | 1 |
| China | 1 |
| France | 1 |
| Israel | 1 |
| Italy | 1 |
| Portugal | 1 |
Top city views
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| Los Angeles | 1 |
| Milan | 1 |