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Estatísticas para Scientific opinion on the extension of the authorisation of use of the food additive steviol glycosides (E 960a–d) and the modification of the acceptable daily intake (ADI) for steviol

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Scientific opinion on the extension of the authorisation of use of the food additive steviol glycosides (E 960a–d) and the modification of the acceptable daily intake (ADI) for steviol 253

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EFSA Journal - 2024 - - Scientific opinion on the extension of the authorisation of use of the food additive steviol.pdf 38

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