| Name: | Description: | Size: | Format: | |
|---|---|---|---|---|
| 743.21 KB | Adobe PDF |
Advisor(s)
Abstract(s)
The global adoption of information technology systems throughout all activity domains lead to the existence
of a huge amount of information systems unable to interoperate, first of all, because of different
ways of identifying resources. Different transport and application level protocols for data exchange also
raise some interoperability difficulties. Common interoperability scenarios rely on tightly controlled,
specific communities of information technology islands. In this chapter we present and discuss the usage
of lexical, syntactic and semantic lexical technologies to address interoperability problems at the
product identification level, in the context of food consumption analysis.
Description
Keywords
Segurança Alimentar Resources Identification Interoperability Systems Information technology-Management.
Pedagogical Context
Citation
IN: Varajão JE, Cruz-Cunha MM, Martinho R (eds). Improving Organizational Effectiveness with Enterprise Information Systems. Hershey: Business Science Reference, An Imprint of IGI Global, 2015, pp. 205-219 (cap. 13).
