Publication
Climate Change and Aflatoxins Contamination in the Iberian Peninsula
| dc.contributor.author | Assunção, Ricardo | |
| dc.contributor.author | Vettorazzi, Ariane | |
| dc.contributor.author | González-Penas, Elena | |
| dc.contributor.author | Martins, Carla | |
| dc.date.accessioned | 2021-03-18T11:37:09Z | |
| dc.date.available | 2021-03-18T11:37:09Z | |
| dc.date.issued | 2020-07-01 | |
| dc.description.abstract | Climate change constitutes an important driver affecting food sector, and consequently represents a public health issue that deserves particular attention. Under this context, mycotoxins emerge as a particular concern since their prevalence and concentrations in food and feed may vary due to climatic conditions. Aflatoxins, the most toxic mycotoxins, present a particular concern, taking into account the potential health effects arising from human and animal exposure. The present article aims to answer two main questions: Are aflatoxins a concern in the Iberian Peninsula? How the climate change could impact aflatoxins contamination and the risk of human exposure in Iberian Peninsula? | pt_PT |
| dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
| dc.identifier.citation | In: Reference Module in Life Sciences. Encyclopedia of Mycology. 2020 Jul 01. doi: 10.1016/B978-0-12-819990-9.00002-0 | pt_PT |
| dc.identifier.doi | 10.1016/B978-0-12-819990-9.00002-0 | pt_PT |
| dc.identifier.uri | http://hdl.handle.net/10400.18/7533 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | yes | pt_PT |
| dc.publisher | Elsevier | pt_PT |
| dc.relation.publisherversion | https://www.sciencedirect.com/science/article/pii/B9780128199909000020?via%3Dihub | pt_PT |
| dc.subject | Aflatoxins | pt_PT |
| dc.subject | Climate Change | pt_PT |
| dc.subject | Exposure Assessment | pt_PT |
| dc.subject | Food Safety | pt_PT |
| dc.subject | Health Impact | pt_PT |
| dc.subject | Iberian Peninsula | pt_PT |
| dc.subject | Mycotoxins | pt_PT |
| dc.subject | Portugal | pt_PT |
| dc.subject | Spain | pt_PT |
| dc.subject | Segurança Alimentar | pt_PT |
| dc.subject | Avaliação do Risco | pt_PT |
| dc.subject | Toxicologia | pt_PT |
| dc.subject | Saúde Humana | pt_PT |
| dc.title | Climate Change and Aflatoxins Contamination in the Iberian Peninsula | pt_PT |
| dc.type | book part | |
| dspace.entity.type | Publication | |
| oaire.citation.title | Encyclopedia of Mycology - Collection: Reference Module in Life Sciences | pt_PT |
| oaire.citation.volume | Reference Module in Life Sciences | pt_PT |
| rcaap.rights | embargoedAccess | pt_PT |
| rcaap.type | bookPart | pt_PT |
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