Repository logo
 
Publication

Clinically relevant multidrug resistant Salmonella enterica in swine and meat handlers at the abattoir

dc.contributor.authorGomes-Neves, Eduarda
dc.contributor.authorAntunes, Patrícia
dc.contributor.authorManageiro, Vera
dc.contributor.authorGärtner, Fátima
dc.contributor.authorCaniça, Manuela
dc.contributor.authorCorreia da Costa, José Manuel
dc.contributor.authorPeixe, Luísa
dc.date.accessioned2015-02-26T12:50:55Z
dc.date.available2015-02-26T12:50:55Z
dc.date.issued2014-01-10
dc.description.abstractThe presence of multidrug resistant (MDR) Salmonella serotypes in slaughtered swine, carcasses, meat and meat handlers is scarcely evaluated. Recently we demonstrated that diverse Salmonella serotypes are frequently present in swine, pork meat and carcasses, and meat handlers at Portuguese abattoirs. Here we have characterized their antibiotic resistance phenotypes and genotypes, helping elucidate the flow of MDR Salmonella in the food chain. Testing 60 Salmonella isolates from different serotypes, the highest frequencies of resistance were observed for tetracycline (T) [70% (n = 42/60), tet(A)/tet(B)/tet(G)], streptomycin (S) [63% (n = 38/60), aadA2/strA/strB], sulfamethoxazole (Sul) [62% (n = 37/60), sul1/sul2/sul3] and ampicillin (A) [57% (n = 34/60), blaPSE-1/blaTEM]. Thirty-seven percent (n = 22/60) carried class 1 integrons and multidrug resistance was frequently observed (63% n = 38/60), including those serotypes common to human infections [S. Typhimurium 78% n = 25/32; S. 4,[5],12:i:- 67% n = 2/3; S. Rissen 75% (n = 3/4); S. London 67% n = 2/3; S. Derby 55%; n = 6/11)]. The emergent S. 4,[5],12:i:- isolates were mostly characterized by ASSuT phenotype [blaTEM/strA-strB/sul2/tet(B)], typical of the European clone, while for the first time the ST phenotype [strA-strB-tet(A)-tet(B)] was also observed. Moreover, we report a first finding of a MDR phenotype in S. London [ANSSuT; blaTEM-strA-strB-sul2-tet(A)]. Our findings suggest that the abattoir environment and the slaughter operations seem not only to harbor MDR serotypes that originated in the pig reservoir, but also propagate them through cross-contamination processes, involving meat handlers. The present study suggests a probable relationship between swine and human salmonellosis throughout the food chain, which is of interest for epidemiological, animal health and public health purposes.por
dc.description.sponsorshipFundacão para a Ciência e a Tecnologia (FCT)- project grants PEst-OE/AGR/UI0211/2011, Strategic Project UI211-2011-2013 and PEst-C/EQB/LA0006/ 2011.por
dc.identifier.citationVet Microbiol. 2014 Jan 10;168(1):229-33. doi: 10.1016/j.vetmic.2013.10.017. Epub 2013 Oct 26por
dc.identifier.doi10.1016/j.vetmic.2013.10.017
dc.identifier.issn0378-1135
dc.identifier.urihttp://hdl.handle.net/10400.18/2960
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherElsevierpor
dc.relationPEst-OE/AGR/UI0211/2011-FCTpor
dc.relationUI211-2011-2013_FCTpor
dc.relationPEst-C/EQB/LA0006/ 2011-FCTpor
dc.relation.publisherversionhttp://www.sciencedirect.com/science/article/pii/S0378113513004902por
dc.subjectResistência aos Antibióticospor
dc.subjectSalmonellapor
dc.subjectSwinepor
dc.subjectMeatpor
dc.subjectS. Typhimurium Monophasic Variantpor
dc.titleClinically relevant multidrug resistant Salmonella enterica in swine and meat handlers at the abattoirpor
dc.typejournal article
dspace.entity.typePublication
oaire.citation.conferencePlacePortugalpor
oaire.citation.endPage233por
oaire.citation.startPage299por
oaire.citation.titleVeterinary Microbiologypor
oaire.citation.volume168(1)por
rcaap.rightsembargoedAccesspor
rcaap.typearticlepor

Files

Original bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
10.1016@j.vetmic.2013.10.017.pdf
Size:
278.09 KB
Format:
Adobe Portable Document Format
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description: