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Assessment of fungal contamination in a Portuguese maternity unit

dc.contributor.authorViegas, C.
dc.contributor.authorSabino, R.
dc.contributor.authorVeríssimo, C.
dc.contributor.authorRosado, L.
dc.date.accessioned2016-10-06T13:07:41Z
dc.date.available2016-10-06T13:07:41Z
dc.date.issued2011
dc.description.abstractA descriptive study was developed to monitor air fungal contamination in one Portuguese maternity. Sixty air samples were collected through impaction method. Air sampling was performed in food storage facilities, kitchen, food plating, canteen, pharmacy, sterilization areas, genecology wards, intensive care unit, operating rooms, urgency and also, outside premises, since this was the place regarded as reference. Besides air samples, forty three samples were collected by swabbing the surfaces using a 10 by 10 cm square stencil. Simultaneously, temperature, relative humidity and particles counting (PM10) were registered. Twenty three species of fungi were identified in air, being the two most commonly isolated the genera Penicillium (41,5%) and Cladosporium (28,4%). Regarding yeasts, only Rhodotorula sp. (45,2%), Trichosporon mucoides (51,6%) and Cryptococcus neoformans (3,2%) were found. Thirteen species of fungi were identified in surfaces, being the most frequent the Penicillium genus (91,6%). Concerning yeasts found in surfaces, four species were identified being Rhodotorula sp. (29,1%) the most frequent. There was no coincidence between prevailing genera indoors and outside premises. Moreover, some places presented fungal species different from the ones isolated outside. In the inside environment, Aspergillus species were isolated in air and surfaces. There was no significant relationship (p>0,05) between fungal contamination and the studied environmental variables. Keywords: air, surfaces, fungal contamination, environmental variables, maternity.pt_PT
dc.identifier.citationIn: Popov V, Brebbia CA (eds). Food and environment: the quest for a sustainable future. Wessex: WIT Press, 2011, p. 127-133pt_PT
dc.identifier.doi10.2495/EHR110121pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.18/4030
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherWIT Presspt_PT
dc.relation.publisherversionhttp://www.witpress.com/elibrary/wit-transactions-on-biomedicine-and-health/15/22565pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectFungal Contaminationpt_PT
dc.subjectMaternitypt_PT
dc.subjectAirpt_PT
dc.subjectSurfacespt_PT
dc.subjectEnvironmental Variablespt_PT
dc.subjectPortugalpt_PT
dc.subjectEnvironmental Healthpt_PT
dc.subjectInfecções Sistémicas e Zoonosespt_PT
dc.titleAssessment of fungal contamination in a Portuguese maternity unitpt_PT
dc.typebook part
dspace.entity.typePublication
oaire.citation.endPage133pt_PT
oaire.citation.startPage127pt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typebookPartpt_PT

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