Publication
First description of food-borne Salmonella enterica resistance regions R1 and R3 associated with IS26 elements
| dc.contributor.author | Gomes-Neves, Eduarda | |
| dc.contributor.author | Manageiro, Vera | |
| dc.contributor.author | Ferreira, Eugénia | |
| dc.contributor.author | Correia da Costa, José M. | |
| dc.contributor.author | Caniça, Manuela | |
| dc.date.accessioned | 2016-03-22T17:13:45Z | |
| dc.date.available | 2020-01-01T01:30:10Z | |
| dc.date.issued | 2015 | |
| dc.description.abstract | In this study, we assessed the presence of IS26 in food-borne ASSuT-type Salmonella enterica isolates. A new genetic region (R3) was described, that included a C14 caspase gene between IS26 elements. R3 was present in two Salmonella Rissen isolates from a swine carcass and a meat handler, collected at the same abattoir. Furthermore, a new rearrangement of resistance region R1, harboring the blaTEM-1 gene flanked by IS26 elements, was identified in Salmonella Typhimurium and Salmonella 4,[5],12:i:-, from different samples. This study highlights the zoonotic potential of Salmonella spp. isolates and the possible role of IS26 in the mobilization of resistance genes. | pt_PT |
| dc.description.sponsorship | V. Manageiro was supported by grant SFRH/BPD/77486/2011 from the FCT, Lisbon, Portugal. This study was in part supported by NIH internal funding. The authors also thank the Fundação para a Ciência e a Tecnologia (FCT) for project grant PEst-OE/AGR/UI0211/2011-2014, Strategic Project UI211-2011-2014. | pt_PT |
| dc.identifier.citation | Res Microbiol. 2015 Sep;166(7):570-3. doi: 10.1016/j.resmic.2015.03.007. Epub 2015 Apr 14 | pt_PT |
| dc.identifier.doi | 10.1016/j.resmic.2015.03.007 | pt_PT |
| dc.identifier.issn | 0923-2508 | |
| dc.identifier.uri | http://hdl.handle.net/10400.18/3719 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | yes | pt_PT |
| dc.publisher | Elsevier/Institut Pasteur | pt_PT |
| dc.relation.publisherversion | http://www.sciencedirect.com/science/article/pii/S0923250815000595 | pt_PT |
| dc.subject | Resistência aos Antibióticos | pt_PT |
| dc.subject | Salmonella spp. | pt_PT |
| dc.subject | IS26 | pt_PT |
| dc.subject | Swine | pt_PT |
| dc.subject | Portugal | pt_PT |
| dc.title | First description of food-borne Salmonella enterica resistance regions R1 and R3 associated with IS26 elements | pt_PT |
| dc.type | journal article | |
| dspace.entity.type | Publication | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/5876/PEst-OE%2FAGR%2FUI0211%2F2014/PT | |
| oaire.citation.endPage | 573 | pt_PT |
| oaire.citation.startPage | 570 | pt_PT |
| oaire.citation.title | Research in Microbiology | pt_PT |
| oaire.citation.volume | 166(7) | pt_PT |
| oaire.fundingStream | 5876 | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| rcaap.rights | embargoedAccess | pt_PT |
| rcaap.type | article | pt_PT |
| relation.isProjectOfPublication | d3e4188b-642e-4ad7-9a4d-aeea65a89449 | |
| relation.isProjectOfPublication.latestForDiscovery | d3e4188b-642e-4ad7-9a4d-aeea65a89449 |