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Microbiology of Sands and Its Impact on Human Health

dc.contributor.authorBrandão, João
dc.date.accessioned2016-03-24T14:51:59Z
dc.date.available2016-03-24T14:51:59Z
dc.date.issued2016-02-14
dc.description.abstractRecent studies suggest that sand can serve as a vehicle for exposure of humans to potential pathogenic microorganisms at beach sites, sandboxes and recreational areas. Recreational water quality, world-wide, focuses on monitoring bacterial indicators of possible faecal contamination by pathogens that cause Gastro-intestinal illness. The most recent bathing water directive in Europe hints on recreational water surrounding areas as a possible contamination source in itself. Yet, it leaves behind a clear message that sand is a relevant source of microorganisms, despite WHO’s recommendation of sand monitoring in 2003; especially in regions where beach users stay mainly on the sand due to low temperatures of the water. This recommendation has been backed up recently by an epidemiological study conducted by Heaney et al. (2012) and the information collected during a 5 year beach sand monitoring program of the whole of the coast of Portugal (Sabino et al. 2011). Given the diversity of microbes found in sand, studies are urgently needed to identify the most significant aetiologic agents of disease that may be conveyed through sand, and to relate microbial measurements to human health risk. Currently monitoring in sandboxes is limited to measurements of Toxocara eggs, although other microbes have been documented. A newly emerging group of fungi of concern include the black yeast-like fungi and in non-coastal settings, Cryptococcus gattii has been gaining significance already given to endemic and fungi resistant to antimicrobials, especially in Children and immune-impaired individuals. Sampling for microorganisms in sand should therefore be considered for inclusion in regulatory programs aimed at protecting recreational users from infectious disease (Solo-Gabriel et al. in press). Overall, environmental and epidemiological studies to support the link between fungi exposure in sand and human health impacts are recommend. Also, sand analysis and sampling procedures need to be reviewed and asserted in order to ensure that representativity of samples and other potential pathogens are covered, including GI tract viruses; known to be the biggest cause of GI illness in beach environments.pt_PT
dc.identifier.citationMycoses. 2016;59 (Suppl.1):5-11. doi:10.1111/myc.12463pt_PT
dc.identifier.doi10.1111/myc.12463pt_PT
dc.identifier.issn0933-7407
dc.identifier.urihttp://hdl.handle.net/10400.18/3734
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherBlackwell Verlag GmbHpt_PT
dc.relation.publisherversionhttp://onlinelibrary.wiley.com/doi/10.1111/myc.12463/abstractpt_PT
dc.subjectSand Contaminantspt_PT
dc.subjectBeachpt_PT
dc.subjectAvaliação do Riscopt_PT
dc.subjectÁgua e Solopt_PT
dc.subjectAgentes Microbianos e Ambientept_PT
dc.titleMicrobiology of Sands and Its Impact on Human Healthpt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceTel-Aviv, Israelpt_PT
oaire.citation.endPage11pt_PT
oaire.citation.startPage5pt_PT
oaire.citation.title4th European Confederation of Medical Mycology Educational Symposium - ECMM, 14-16 February 2016pt_PT
oaire.citation.volume9 (Suppl.1)pt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT

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