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- Production and characterization of protein-rich extracts from the red macroalga Gelidium corneum and its industrial agar extraction residuesPublication . Mateus, Marília; Mão de Ferro, Rita; Pinheiro, Helena M.; Machado, Remígio; R. da Fonseca, M. Manuela; Sapatinha, Maria; Pires, Carla; Marmelo, Isa; Marques, António; Nunes, Maria Leonor; Motta, Carla; Cesário, M. TeresaThe red macroalga Gelidium corneum is a species commercially exploited for agar extraction, though with enormous potential for other industrial applications. This work aimed to produce protein-rich extracts from the crude alga and from residues of the industrial agar extraction process by applying different extraction and recovery procedures, and to characterize the obtained protein extracts. The sequential implementation of two water extractions followed by two alkaline extractions resulted in the recovery of 12.0 ± 1.2 % and 15.4 ± 0.9 % of the total protein contents of the crude alga and industrial residues, respectively. Two sequential water extractions assisted by Celluclast® and Alcalase® enzymes followed by two alkaline extractions recovered 52.1 ± 1.7 % and 36.5 ± 1.3 % of the protein contents of the crude alga and industrial residues, respectively. Extracts produced by these processes were characterized focusing on proximal composition, protein accessibility, nutrition and antioxidant potential, showing value as aquaculture feed ingredients. As all protein products revealed high carbohydrate contents and, aiming at enriching protein content, different protein precipitation methods were assessed, namely through ammonium sulfate precipitation and pH-shift protocols. The pH-shift method in sequential mode proved to be simple and fast with low reagent consumption. The purification of extracts by this precipitation mode allowed precipitating up to 72 % of the extracted protein. The results obtained suggest that protein concentrates extracted from Gelidium corneum appear to be promising sustainable sources for fish feed production, owing to their essential amino acid content, protein bioaccessibility and antioxidant properties.
- Urinary multi-mycotoxin exposure in the Portuguese population and associated sociodemographic determinantsPublication . Maris, Elias; Namorado, Sónia; Chen, An; Pero-Gascon, Roger; De Boevre, Marthe; De Saeger, Sarah; Silva, Maria João; Alvito, PaulaEuropean human biomonitoring (HBM) studies have increasingly adopted multi-mycotoxin approaches to capture complex exposure scenarios encountered in real-life diets. This nation-wide study provides the characterization, for the first time, of the mycotoxin profile of 295 urine samples collected from the Portuguese population in the continent and islands (archipelagos of Madeira and Azores), using an optimized and validated LC-MS/MS method for the characterization of 39 mycotoxins/metabolites. Nearly all study participants (99.3%) were exposed to at least one mycotoxin, with around half (54.2%) being co-exposed to only 2 detectable mycotoxins. Free-deoxynivalenol (free-DON, 84.7%) and tenuazonic acid (TeA, 95.6%) were the most prevalent mycotoxins. Citrinin (CIT, 11.5%), α-zearalenone (α-ZEL, 10.5%) and ochratoxin A (OTA, 9.5%) showed detection rates near 10%. Median concentrations (P50) for the two predominant mycotoxins were 0.79 μg/L (0.72 μg/g creatinine) for free-DON and 2.45 μg/L (2.08 μg/g creatinine) for TeA, with maximum values of 11.77 μg/L (10.06 μg/g creatinine) and 90.91 μg/L (114.15 μg/g creatinine), respectively. Sociodemographic patterns showed lower exposure in the Centre region and higher free-DON exposure in southern Portugal and the archipelagos. TeA exposure differed significantly by region and was lowest in the Lisbon Metropolitan Area and Algarve compared to the Center reference region. Low educational levels and spring sampling correlated with higher exposure for both toxins, but only education levels showed statistical significance in the linear regression analyses. For both TeA and free-DON, no differences in exposure were observed by sex, occupational status, or degree of urbanization. Overall, these findings underscore the importance of continuous surveillance, particularly under the current climate change scenario, and highlight the relevance of integrating human biomonitoring into national food safety and public health strategies.