3rd International Conference on Food Contaminants 'Challenges on Risk Assessment': Book of Abstracts

Martins, CarlaVasco, ElsaAssunção, RicardoAlvito, Paula2020-07-312020-07-312019-09http://hdl.handle.net/10400.18/7166ICFC2019 Book of AbstractsengSegurança AlimentarComposição dos AlimentosAvaliação do RiscoSaúde HumanaSaúde Pública3rd International Conference on Food Contaminants 'Challenges on Risk Assessment': Book of Abstractsconference object