Measuring fatty acid profiles of foods, with emphasis on monitoring trans-fatty acids originating from partially hydrogenated oils: The FeedCities Project

Motta, Carla2022-07-102022-07-102021-10http://hdl.handle.net/10400.18/8213About measuring fatty acid profiles of foods, with emphasis on monitoring trans-fatty acids originating from partially hydrogenated oils: The FeedCities Project.engSegurança AlimentarSaúde HumanaObesidade InfantilFatty Acid ProfilesFoodMeasuring fatty acid profiles of foods, with emphasis on monitoring trans-fatty acids originating from partially hydrogenated oils: The FeedCities Projectconference object