Are There Differences in the Type of High-sodium Food Groups and Level of Consumption among African Migrant and Native Hypertensive Medicated Patients, Followed at Primary Care Level in Lisbon?

Pinto, A.Violeta, A.Almeida, A.Cardoso, I.Fernandes, M.Guerra, F.Guiomar, S.Nicola, P.Rocha, E.2013-03-182013-03-182012-04http://hdl.handle.net/10400.18/1512engHipertensão ArterialEpidemiologiaDeterminantes da Saúde e da DoençaAre There Differences in the Type of High-sodium Food Groups and Level of Consumption among African Migrant and Native Hypertensive Medicated Patients, Followed at Primary Care Level in Lisbon?conference object