Ferreira, DanielaRibeiro, Maria JoãoMaciel, Maria SameiroCoelho, CarlaPizarro, Cristina2018-03-282018-03-282017-03-26http://hdl.handle.net/10400.18/5479The aim of the present study is to evaluate the importance of sporulated sulphite-reducing anaerobes on mineral water for bottling and thermal use, according the laboratory results obtained during nine years.porÁguas Minerais NaturaisNascenteÁgua e SoloSporulated sulphite-reducing anaerobes in natural mineral water quality assessmentconference object