Maia, H.M.Albuquerque, T.G.Sanches-Silva, A.Costa, H.S.2015-01-232015-01-232014-09http://hdl.handle.net/10400.18/2676Comunicação oral a convite.engNutrição AplicadaPERSSILAA ProjectNutritional LabellingHealthy NutritionHealth PromotionIndependent LivingActive AgeingEstilos de Vida e Impacto na SaúdeHealthy NutritionModule 2 – Nutritional labellingconference object