Please use this identifier to cite or link to this item: http://hdl.handle.net/10400.18/845
Title: Work Package 2 Bioactive Components, Nutritional and Microbiological Characterization of Traditional Foods
Author: Costa, H.S.
Finglas, P.
Keywords: Nutrição Aplicada
Issue Date: Jan-2011
Publisher: Instituto Nacional de Saúde Doutor Ricardo Jorge, IP
URI: http://hdl.handle.net/10400.18/845
Appears in Collections:DAN - Apresentações orais em encontros internacionais

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