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Title: BaSeFood Newsletter, Issue 5
Authors: Sanches-Silva, A.
Albuquerque, T.G.
Finglas, P.
Costa, H.S.
Keywords: Nutrição Aplicada
Composição dos Alimentos
Issue Date: Sep-2011
Publisher: BaSeFood - Sustainable Exploitation of Bioactive Components from the Black Sea Area Traditional Foods
Citation: BaSeFood Newsletter 2011 Sep;5
Description: Newsletter desenvolvida no âmbito do projecto BaSeFood para divulgação científica do projecto para a comunidade em geral.
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Appears in Collections:DAN - Materiais de difusão da cultura científica e de formação

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