Utilize este identificador para referenciar este registo: http://hdl.handle.net/10400.18/5250
Título: Educational instruments for food safety and nutrition
Autor: Viegas, Silvia
Fernandes, Paulo
Brazão, Roberto
Dias, Maria da Graça
Oliveira, Luísa
Palavras-chave: Food Safety
Educational Instruments
Foodborne Diseases
Segurança Alimentar
Data: 29-Mar-2017
Resumo: Introduction: Foodborne diseases (FD), caused by consumption of foods contaminated with microorganisms or chemicals, as well as unhealthy diets represent an important cause of morbidity and mortality worldwide. Information from FD epidemiological surveillance, integrating human, veterinary and environmental areas are essential to identify, FD risk and promoter factors, to support risk management and burden mitigation activities to prevent these diseases. Prevention of diseases related to food ingestion can be achieved by education and promotion of safe food practices next to target populations, such as food handlers, health educators and students.
Peer review: yes
URI: http://hdl.handle.net/10400.18/5250
Aparece nas colecções:DAN - Posters/abstracts em congressos internacionais

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2017_SegAlimentar_SJV_Education Instruments for Food Safety and Nutrition_IAFP2017-Brussels_20170329.pdf1,78 MBAdobe PDFVer/Abrir

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