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http://hdl.handle.net/10400.18/5180| Title: | Anti-cancer potential of Fasciola hepatica extracts |
| Author: | Ferreira, S. Fernandes, R. Alves, H. Richter, J. Botelho, M.C. |
| Keywords: | Fascioliasis Food Borne Disease Cancer |
| Issue Date: | Oct-2017 |
| Abstract: | Fascioliasis is a food borne disease caused by infection with a liver fluke termed Fasciola (F.) hepatica. Fascioliasis, as a neglected tropical disease, commonly affects poor people from developing countries. It has been estimated that at least 2.6 million people are infected with fascioliasis worldwide. According to the International Agency for Research on Cancer, two other liver flukes Opistorchis viverrini and Clonorchis sinensis) have been recognized as definitive causes of cancer (IARC, 2012). On the other hand even long-lasting and/ or repeated F. hepatica infections have not been associated with cancer, so far. There are any known causative associations between this parasite and cholangiocarcinoma or liver cancer. |
| URI: | http://hdl.handle.net/10400.18/5180 |
| Appears in Collections: | DPSPDNT - Posters/abstracts em congressos internacionais |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Anti-cancer potential of Fasciola hepatica extracts.pdf | 190,39 kB | Adobe PDF | View/Open |
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