Utilize este identificador para referenciar este registo: http://hdl.handle.net/10400.18/4167
Título: Analytical determination of nitrates in vegetables
Autor: Laia, Ana
Serra, Maria
Vasco, Elsa
Palavras-chave: Composição dos Alimentos
Nitratos
Determinação Analitica
Nitrates
Vegetables
Produtos Hortícolas
Avaliação da Exposição
Exposure
Data: 14-Set-2016
Resumo: Introduction: Nitrate compounds are common in the nature and widely found in food, water and soil. Generally, the nitrate compounds from vegetables are considered to be the main source of dietary nitrate intake. When consumed in excessive quantities, nitrate can be harmful to health because it could cause carcinogenesis and metahemoglobinemia. However, vegetables have an essential nutritional function and play an important role in health protection. In this way, to assess the dietary exposure of the population to these compounds, it is important to know the nitrate contents in vegetable products as they are consumed. As the nitrate concentration in vegetables varies according to season it is also important to study the effect of seasonality on the nitrate content.
Peer review: yes
URI: http://hdl.handle.net/10400.18/4167
Aparece nas colecções:DAN - Posters/abstracts em congressos nacionais

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