DAN - Apresentações orais em encontros internacionais : [110] Collection home page

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 110
Issue DateTitleAuthor(s)TypeAccess Type
Aug-2015Contribution of metrology on determination of acrylamide in foodstuffsAndré, Catarina; Delgado, Inês; Jesus, Susana; Ramos, Ana; Brandão, Carlos; Félix, Nelson; Castanheira, IsabelconferenceObjectclosedAccess
9-Jan-2016Application of gas chromatography to evaluate the nutritional quality of processed foodsAlbuquerque, T.G.; Silva, M.A.; Oliveira, M.B.; Costa, H.S.conferenceObjectrestrictedAccess
23-Sep-2015WP9 – task 9.7 work protocol following workshop at MATIS (June 2015) - SeDias, M. Graça; Vasco, ElsaconferenceObjectclosedAccess
21-Jun-2015Da Investigação às Boas Práticas de Segurança AlimentarViegas, SilviaconferenceObjectclosedAccess
1-Oct-2015Los datos de la composición de alimentos en la nutrición – carotenoidesDias, M. Graça; Oliveira, LuísaconferenceObjectrestrictedAccess
10-Feb-2015Update of the TDS pilot study in PortugalDias, M. Graça; Vasco, ElsaconferenceObjectclosedAccess
16-Dec-2015D6.5.2 – Workshop NUTRIAGEING workshop: Nutrition literacy for a healthy ageingAlbuquerque, T.G.; Costa, H.S.; Rauter, A.P.conferenceObjectrestrictedAccess
9-Oct-2015The contribution of IMEKOFOODS to strengthen the link between Metrology and Food ActorsCastanheira, IsabelconferenceObjectclosedAccess
12-Nov-2015Pilot project on the implementation of SSD2 in the frame of the electronic transmission of harmonized data collection of analytical results to EFSAOliveira, LuísaconferenceObjectrestrictedAccess
May-2015Recent Advances in Antioxidant Active Food PackagingSanches-Silva, Ana; Costa, Denise; Albuquerque, T.G.; Castilho, Maria Conceição; Ramos, Fernando; Machado, Ana V.; Costa, H.S.conferenceObjectclosedAccess
19-Feb-2015Antioxidantes naturales aplicados a envases activos alimentarios: evolución recienteSanches-Silva, Ana; Costa, Denise; Albuquerque, T.G.; Castilho, Maria Conceição; Ramos, Fernando; Machado, Ana V.; Costa, H.S.conferenceObjectclosedAccess
27-Mar-2015Active Packaging: application of natural antioxidantsSanches-Silva, Ana; Costa, Denise; Albuquerque, T.G.; Castilho, Maria Conceição; Ramos, Fernando; Machado, Ana V.; Costa, H.S.lectureclosedAccess
May-2015Childhood Obesity Surveillance Initative - COSI Portugal 2013Rito, Ana; Cruz, Rita; Rosa, Luciana; Portugal, Inês; Baleia, JoanaconferenceObjectopenAccess
10-Oct-2015Syndromes associated with children exposure to mycotoxins and health risk assessment to multiple mycotoxins in infant foodsAlvito, Paula; Martins, Carla; Assunção, Ricardo; Pires, M.J.; Calhau, Maria AntóniaconferenceObjectopenAccess
Sep-2015Safer to eat transgenic than environmentally stressed plants?Batista, Rita; Planchon, S.; Fonseca, C.; Negrão, S.; Renaut, J.; Oliveira, M.M.conferenceObjectclosedAccess
Apr-2015Risk assessment of Portuguese children exposed to single and multiple mycotoxins in breakfast cerealsAssunção, Ricardo; Vasco, Elsa; Nunes, Baltazar; Loureiro, S.; Martins, Carla; Alvito, PaulaconferenceObjectclosedAccess
Apr-2015MYCOMIX - Exploring the toxic effects of mixtures of mycotoxins in infant food and potential health impact – a case studyAlvito, PaulaconferenceObjectclosedAccess
Apr-2015Bioaccessibility of mycotoxins in baby foods using the harmonized in vitro digestion modelMartins, Carla; Tavares, Ana; Assunção, Ricardo; Alvito, PaulaconferenceObjectclosedAccess
Sep-2014Module 1 – Clinical NutritionAlbuquerque, T.G.; Maia, H.M.; Sanches-Silva, A.; Costa, H.S.conferenceObjectrestrictedAccess
23-Sep-2014Sub - task 5.4.3 Progress Report Reporting PeriodOliveira, Luisa; Castanheira, Isabel; Ventura, MartaconferenceObjectclosedAccess
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 110