DAN - Apresentações orais em encontros internacionais : [158] Collection home page

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 158
Issue DateTitleAuthor(s)TypeAccess Type
Jun-2019Fucus vesiculosus extract application in active food packagingAndrade, Mariana; Reboleira, J.; Bernardino, S.; Ganhão, R.; Mendes, S.; Vilarinho, F.; Ramos, F.; Sanches Silva, A.conferenceObjectclosedAccess
21-May-2018Children exposure assessment to food additives: an exploratory studyCalmeiro, Ana; Alvito, Paula; Vasco, ElsalectureembargoedAccess
Jun-2018Salt: Portuguese consumer’s perception and its occurrence in processed foodsAlbuquerque, T.G.; Oliveira, M.B.P.P.; Costa, H.S.conferenceObjectrestrictedAccess
23-Oct-2018European food carotenoid composition database - WG2 – TaskDias, Maria da GraçaconferenceObjectclosedAccess
10-May-2018Salt content in ready to eat soups: Comparison between Portugal and IrelandFernandes, Paulo; Vargues, Andreia Lopes; Brazão, Roberto; Dias, Maria da Graça; Calhau, Maria AntóniaconferenceObjectopenAccess
28-Feb-2018Initiatives on data collection, data management and databases. The Portuguese Food Composition Database as an exampleOliveira, Luísa; Brazão, Roberto; Ravasco, Francisco; Dias, Maria da GraçalecturerestrictedAccess
15-Sep-2018Evaluation of iodine content in Portuguese primary school meals after mandatory iodization programDelgado, Inês; Coelho, Inês; Nobre, Daniela; Castanheira, Isabel; Calhau, Maria A.conferenceObjectembargoedAccess
20-Jun-2018Bromine occurrence in seafood products consumed in PortugalVentura, Marta; Delgado, Inês; Coelho, Inês; Ribeiro, Mariana; Moreira, Tiago; Costa, M.; Castanheira, IsabelconferenceObjectembargoedAccess
5-Jun-2018Tracing the geographical origin of food products with multielement fingerprinting and chemometrics: the case of Rocha pearCoelho, Inês; Matos, Ana S.; Teixeira, Rita; Nascimento, Ana; Bordado, João; Donard, Olivier; Castanheira, IsabelconferenceObjectembargoedAccess
5-Jun-2018Evaluation of Antioxidant Activity of ‘Rocha’ PearRego, Andreia; Coelho, Inês; Santos, Rui G.; Bordado, João; Castanheira, IsabelconferenceObjectembargoedAccess
May-2018Sugar quantification in soft drinks, juices and nectarsJesus, Susana; Rego, Andreia; Guerra, Rita; Motta, Carla; Delgado, Inês; Castanheira, IsabelconferenceObjectrestrictedAccess
13-Nov-2018Green-IT Bioresources for SustainabilityBatista, RitaconferenceObjectrestrictedAccess
Sep-2018Active polylactic acid film incorporated with green tea extractVilarinho, FernandaconferenceObjectembargoedAccess
24-Feb-2018Mycotoxins: contributors for the establishment of an allergenic response?Assunção, Ricardo; Antunes, Célia; Costa, Ana; Alvito, PaulaconferenceObjectclosedAccess
21-May-2018Risk assessment of foods consumed by children: a case studyAssunção, Ricardo; Martins, Carla; Vasco, Elsa; Nunes, Baltazar; Alvito, PaulaconferenceObjectclosedAccess
Jun-2018Unraveling the prevalence of zearalenone biomarkers of exposure in the Portuguese population: an elaborate biomonitoring studyMartins, Carla; Vidal, Arnau; De Boevre, Marthe; Nunes, Carla; Torres, D.; Goios, Ana; Lopes, Carla; Assunção, R.; Alvito, P.; De Saeger, SarahconferenceObjectclosedAccess
May-2018RiskBenefit4EU project: the essential balance of risks & benefits of foodsAssunção, Ricardo; Martins, Carla; Viegas, S.; Fernandes, Paulo; Torres, D.; Monteiro, Sarogini; Nabais, P.; Membré, J.M.; Boué, Géraldine; Jakobsen, Lea S.; Poulsen, Morten; Pires, S.; Alvito, PaulaconferenceObjectclosedAccess
May-2018RiskBenefit4EU – Partnering to strengthen the risk-benefit assessment within EU using a holistic approachAssunção, Ricardo; Martins, Carla; Viegas, S.; Fernandes, P.; Carvalho-Oliveira, I.; Torres, D.; Lopes, C.; Monteiro, Sarogini; Nabais, Pedro; Membré, Jeanne-Marie; Boué, Géraldine; Persson, Marie; Thompsen, Sofie; Jakobsen, Lea; Pires, Sara; Poulsen, Morten; Alvito, PaulaconferenceObjectopenAccess
Oct-2017Are the occurrence of 4-hydrox-2-trans-nonenal and 4-hydrox-2-hexenal a safety concern in vegetable oils?Albuquerque, T.G.; Costa, H.S.; Silva, M.A.; Oliveira, M.B.P.P.conferenceObjectrestrictedAccess
16-Oct-2017Food carotenoid tables – protocols and templates to data collectionDias, Maria da GraçaconferenceObjectrestrictedAccess
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 158