<?xml version="1.0" encoding="UTF-8"?>
<feed xmlns="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <title>DSpace Collection:</title>
  <link rel="alternate" href="http://hdl.handle.net/10400.18/88" />
  <subtitle />
  <id>http://hdl.handle.net/10400.18/88</id>
  <updated>2013-05-21T20:15:02Z</updated>
  <dc:date>2013-05-21T20:15:02Z</dc:date>
  <entry>
    <title>Computerized dietary interviews: defining guidelines for the contruction of food consumption assessment software for European populations</title>
    <link rel="alternate" href="http://hdl.handle.net/10400.18/1517" />
    <author>
      <name>Cruz, C.</name>
    </author>
    <author>
      <name>Rodrigues, T.</name>
    </author>
    <author>
      <name>Vilela, S.</name>
    </author>
    <author>
      <name>Guiomar, S.</name>
    </author>
    <author>
      <name>Lopes, C.</name>
    </author>
    <author>
      <name>Torres, D.</name>
    </author>
    <id>http://hdl.handle.net/10400.18/1517</id>
    <updated>2013-03-18T16:51:34Z</updated>
    <published>2012-05-01T00:00:00Z</published>
    <summary type="text">Title: Computerized dietary interviews: defining guidelines for the contruction of food consumption assessment software for European populations
Authors: Cruz, C.; Rodrigues, T.; Vilela, S.; Guiomar, S.; Lopes, C.; Torres, D.</summary>
    <dc:date>2012-05-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Validation of food photographs used to estimate food portion size across Pilot-PANEU countries</title>
    <link rel="alternate" href="http://hdl.handle.net/10400.18/1516" />
    <author>
      <name>Vilela, V.</name>
    </author>
    <author>
      <name>Torres, D.</name>
    </author>
    <author>
      <name>Guiomar, S.</name>
    </author>
    <author>
      <name>Rodrigues, T.</name>
    </author>
    <author>
      <name>Cruz, C.</name>
    </author>
    <author>
      <name>Lopes, C .</name>
    </author>
    <id>http://hdl.handle.net/10400.18/1516</id>
    <updated>2013-03-18T16:45:06Z</updated>
    <published>2012-05-01T00:00:00Z</published>
    <summary type="text">Title: Validation of food photographs used to estimate food portion size across Pilot-PANEU countries
Authors: Vilela, V.; Torres, D.; Guiomar, S.; Rodrigues, T.; Cruz, C.; Lopes, C .</summary>
    <dc:date>2012-05-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Harmonization of dietary quantification methods: can quantification common based picture book cover specific needs of a country?</title>
    <link rel="alternate" href="http://hdl.handle.net/10400.18/1515" />
    <author>
      <name>Rodrigues, T.</name>
    </author>
    <author>
      <name>Cruz, C.</name>
    </author>
    <author>
      <name>Vilela, S.</name>
    </author>
    <author>
      <name>Lopes, C.</name>
    </author>
    <author>
      <name>Torres, D.</name>
    </author>
    <author>
      <name>Guiomar, S.</name>
    </author>
    <id>http://hdl.handle.net/10400.18/1515</id>
    <updated>2013-03-18T16:40:08Z</updated>
    <published>2012-05-01T00:00:00Z</published>
    <summary type="text">Title: Harmonization of dietary quantification methods: can quantification common based picture book cover specific needs of a country?
Authors: Rodrigues, T.; Cruz, C.; Vilela, S.; Lopes, C.; Torres, D.; Guiomar, S.</summary>
    <dc:date>2012-05-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Are There Differences in the Type of High-sodium Food Groups and Level of Consumption among African Migrant and Native Hypertensive Medicated Patients, Followed at Primary Care Level in Lisbon?</title>
    <link rel="alternate" href="http://hdl.handle.net/10400.18/1512" />
    <author>
      <name>Pinto, A.</name>
    </author>
    <author>
      <name>Violeta, A.</name>
    </author>
    <author>
      <name>Almeida, A.</name>
    </author>
    <author>
      <name>Cardoso, I.</name>
    </author>
    <author>
      <name>Fernandes, M.</name>
    </author>
    <author>
      <name>Guerra, F.</name>
    </author>
    <author>
      <name>Guiomar, S.</name>
    </author>
    <author>
      <name>Nicola, P.</name>
    </author>
    <author>
      <name>Rocha, E.</name>
    </author>
    <id>http://hdl.handle.net/10400.18/1512</id>
    <updated>2013-03-18T16:37:01Z</updated>
    <published>2012-04-01T00:00:00Z</published>
    <summary type="text">Title: Are There Differences in the Type of High-sodium Food Groups and Level of Consumption among African Migrant and Native Hypertensive Medicated Patients, Followed at Primary Care Level in Lisbon?
Authors: Pinto, A.; Violeta, A.; Almeida, A.; Cardoso, I.; Fernandes, M.; Guerra, F.; Guiomar, S.; Nicola, P.; Rocha, E.</summary>
    <dc:date>2012-04-01T00:00:00Z</dc:date>
  </entry>
</feed>

