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Issue DateTitleAuthor(s)
Sep-2015Are breakfast cereals safe to consumption by children? A preliminary exposure assessment approachAssunção, Ricardo; Vasco, Elsa; Nunes, Baltazar; Martins, Carla; Alvito, Paula
Sep-2012Are Diet-related Factors Associated with Differences in Mean Arterial Pressure Among Portuguese Natives and African Migrants? A Study with Medicated Hypertensive Patients followed at Lisbon Primary Health Care CentresCardoso, I.; Alarcão, V.; Simões, R.; Guerra, F.; Pinto, A.; Nicola, P.; Fernandes, M.; Guiomar, S.; Rocha, E.
Sep-2014Are Portuguese children exposed to mycotoxins through infant foods? A preliminary approachAssunção, Ricardo; Vasco, Elsa; Nunes, B.; Alvito, Paula
3-Apr-2014Are standard genotoxicity tests useful for the safety evaluation of nanomaterials?Louro, Henriqueta; Tavares, Ana; Vital, Nádia; Antunes, Susana; Costa, Pedro; Alverca, Elsa; Lavinha, João; Silva, Maria João
Apr-2012Are There Differences in the Type of High-sodium Food Groups and Level of Consumption among African Migrant and Native Hypertensive Medicated Patients, Followed at Primary Care Level in Lisbon?Pinto, A.; Violeta, A.; Almeida, A.; Cardoso, I.; Fernandes, M.; Guerra, F.; Guiomar, S.; Nicola, P.; Rocha, E.
Sep-2014Aromatic herbs: determination of phenolic compounds by ultra-high performance liquid chromatography with diode array detectionReis, A.R.; Costa, H.S.; Carvalho-Costa, D.; Albuquerque, T.G.; Castilho, M.C.; Ramos, F.; Machado, A.V.; Sanches-Silva, A.
Apr-2011Arsenic content in fish and associated measurement uncertainty as a metrological parameter for Total Diet StudiesCoelho, Inês; Gueifão, Sandra; Matos, Ana Sofia; Santos, Rui; Castanheira, Isabel
Jan-2012Arsenic speciation in rice and fish using HPLC-ICP-MSCoelho, Inês; Gueifão, Sandra; Castanheira, Isabel
Mar-2012Arsénio e crómio: técnicas analíticas para avaliar o seu impacto na saúde das populaçõesCoelho, Inês; Gueifão, Sandra; Castanheira, Isabel
Mar-2012Arsénio e crómio: técnicas analíticas para avaliar o seu impacto na saúde das populaçõesCoelho, Inês; Gueifão, Sandra; Castanheira, Isabel
2004Arylsulfatase B mutations in Portuguese MPS VI patientsAmaral, Olga; Dias, Aureliano; Pinto, Eugénia; Ribeiro, Isaura; Sá Miranda, M.C.
Sep-2011Ascorbic acid content in berries and red fruits: a contribution to produce quality data for food composition databasesAlbuquerque, T.G.; Valente, A.; Sanches-Silva, A.; Costa, H.S.
1-Sep-2012Assessing the involvement of Dis3L1 in mammalian quality control pathwaysReis, Filipa Pereira; Teixeira, Alexandre; Cruz, David; Morgado, Ana; Arraiano, Cecília Maria; Romão, Luísa
May-2013Assessment of Digestion Methods to Assist Mineral Analysis of Purple Corn, Quinoa, Amaranth and Buckwheat by ICP-OESNascimento, Ana Cláudia; Santiago, Susana; Santos, Mariana; Coelho, Inês; Gueifão, Sandra; Castanheira, Isabel; Samman, Norma; Calhau, Maria Antónia
19-Jun-2013Assessment of Francisella Tularensis in PortugalLopes de Carvalho, I.; Carvalho, C.L.; Kingry, L.R.; Zé-Zé, L.; Petersen, J.M.; Núncio, M.S.
Apr-2015Assessment of mixtures of mycotoxins in breakfast cereals available in Portuguese marketMartins, Carla; Assunção, Ricardo; Cunha, S.; Jager, A.; Alvito, Paula
15-Mar-2013Assessment of the genotoxicity of a titanium dioxide nanomaterial using a combination of in vitro and in vivo assaysTavares, Ana; Louro, Henriqueta; Vital, Nádia; Antunes, Susana; Lavinha, João; Silva, Maria João
Jun-2013Assessment of the gluten content in gluten-free labelled foodstuffsNunes Matias, Filipa; Santos, Mariana; Calhau, Maria Antónia
10-Apr-2014Associações de doentes - 2020 - A perspetiva do INSAMiranda, Natércia
May-2015Association Between BMI and Blood Lipids in a Portuguese Population – an Analysis of the e_COR StudySiopa, Margarida; Alves, Catarina; Rato, Quitéria; Aguiar, Pedro; Bourbon, Mafalda