Percorrer por assunto Patulin

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DataTítuloAutor(es)TipoAcesso
8-Mai-2017Evaluation of chemopreventive effects of a hexanic extract prepared from Morinda citrifolia fruitsTorrejais, Joana; Pinhão, Mariana; Guidoti, David Teixeira; Silva, Maria JoãoconferenceObjectrestrictedAccess
2016Evaluation of Morinda citrifolia chemopreventive effects against patulinTorrejais, JoanamasterThesisembargoedAccess
Nov-2012Evaluation of patulin contamination levels at different stages of fruit processingSantos, Tânia; Martins, Carla; Barreira, Maria João; Silva, Inês; Alvito, PaulaconferenceObjectrestrictedAccess
Mar-2014Mycotoxins and applicability of in vitro methods of digestion and absorption assessment - the patulin case studyAssunção, Ricardo; Ferreira, Mariana; Martins, Carla; Dupont, Didier; Alvito, PaulaconferenceObjectrestrictedAccess
Mar-2014Mycotoxins and applicability of in vitro methods of digestion and absorption assessment – the patulin case studyAssunção, R.M.; Ferreira, M.; Martins, Carla; Dupond, D.; Alvito, PaulaconferenceObjectrestrictedAccess
1-Ago-2010Occurrence of patulin in apple-based-foods in PortugalBarreira, Maria João; Alvito, Paula; Almeida, Cristina M.M.articlerestrictedAccess
Jul-2017Patulin bioaccessibility in apple-based juices – characterization of degradation during human digestionLopes, André; Martins, Carla; Assunção, Ricardo; Alvito, PaulaconferenceObjectclosedAccess
Fev-2018Patulin in fruit juices: occurrence, bioaccessibility and risk assessment for the Serbian populationTorović, Ljilja; Dimitrov, Nina; Lopes, André; Martins, Carla; Alvito, Paula; Assunção, RicardoarticleembargoedAccess
Nov-2017Risk assessment of patulin intake through apple-based food by infants and preschool children in SerbiaTorović, Ljilja; Dimitrov, Nina; Assunção, Ricardo; Alvito, PaulaarticleembargoedAccess
Mar-2014The effects of matrix proteins on the aflatoxin M1 bioaccessibility and the Caco-2 intestinal transportTavares, A.M.; Egge, L.; Portmann, R.; Alvito, PaulaconferenceObjectrestrictedAccess