Browsing by Subject Mycotoxins

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Showing results 1 to 8 of 8
Issue DateTitleAuthor(s)TypeAccess Type
Nov-2015Assessment of mixtures of mycotoxins in cereal based foods available in Portuguese marketMartins, Carla; Assunção, Ricardo; Cunha, S.; Jager, A.; Alvito, PaulaconferenceObjectopenAccess
Aug-2013Children Exposure assessment to patulin through the intake of apple based productsPereira, C.; Alvito, Paula; Martins, Carla; Seljak, B.; Vasco, ElsaconferenceObjectrestrictedAccess
Apr-2015Evaluation of combined cytotoxic effects of effects of ochratoxin A and fumonisina B1 in human liver and renal cellsTavares, A.M.; Mendonça, I.; Alvito, Paula; Loureiro, S.; Louro, Henriqueta; Silva, MariaotherembargoedAccess
Jul-2011Interactive effects of aflatoxin M1 and ochratoxin A in a human intestinal cell line: evaluation of cyto- and genotoxicityTavares, Ana; Louro, Henriqueta; Alvito, Paula; Silva, Maria JoãoconferenceObjectopenAccess
Apr-2015International Conference on Food Contaminants 2015 - challenges in chemical mixtures: Program and Abstract Book-conferenceObjectclosedAccess
30-Nov-2015MYCOMIX - Exploring the toxic effects of mixtures of mycotoxins in infant food and potential health impact: final reportAlvito, PaulareportclosedAccess
1-Aug-2010Occurrence of patulin in apple-based-foods in PortugalBarreira, Maria João; Alvito, Paula; Almeida, Cristina M.M.articlerestrictedAccess
Mar-2014The effects of matrix proteins on the aflatoxin M1 bioaccessibility and the Caco-2 intestinal transportTavares, A.M.; Egge, L.; Portmann, R.; Alvito, PaulaconferenceObjectrestrictedAccess